Food/service packs
for restaurant use

(858) 535-0620

6491 Weathers Pl, Ste A
San Diego, California, CA 92121


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Our Products

Case weight


Mamma Lina combines fresh wholesome ingredients with Old World
experience to produce an array of pasta products created to satisfy the
discerning palate. Mamma Lina’s pasta is simply made from natural ingredients:
semolina flour, water and eggs. Mamma Lina makes her fillings with true cheeses
like ricotta, mozzarella, romano and parmigiana, and only USDA choice beef,
veal, pork and chicken. No added artificial ingredients or preservatives are used
in making any of Mamma Lina’s foods. Mamma Lina’s pastas are made in a
licensed USDA-inspected modern plant.

Mamma Lina’s filled pasta are available frozen in both institutional and
retail packs. Her pasta “semplice” (unfilled pastas) and certain filled pastas,
such as tortellini, are also available fresh in thermalformed vacuum packs.

Frozen pastas have an extremely stable freezer shelf life of three months.
Fresh pastas have an equally stable refrigerated shelf life of three weeks
if maintained at 40 degrees Fahrenheit or less.


Manicotti & Cannelloni

Beef & Chicken Cannelloni (3.2 oz each)
Cheese Manicotti (3.2 oz each)

16 lbs.



Cheese Lasagna (finished half steam trays)
Vegetable Lasagna w/Marinara
Lasagna w/ Meat Sauce

3 – 5 lb. trays per case.


Square Ravioli

14 lbs.

Square Beef Ravioli
Square Cheese Ravioli
Spinach & Cheese SquareRavioli

Jumbo Round Ravioli

10 lbs.


Jumbo Round Beef Ravioli
Jumbo Round Cheese Ravioli
Jumbo Round Spinach & Cheese Ravioli
Jumbo Round Portobello & Porcini Mushoom Ravioli
Jumbo Round Zucca* Ravioli
Jumbo Round Pear & Gorgonzola*
Jumbo Round Asparagus*


Jumbo Square Ravioli

14 lbs.


Jumbo Square Beef Ravioli
Jumbo Square Cheese Ravioli



10 lbs.


Chicken & Prosciutto Tortellini
Cheese Tortellini


Stuffed Shells

10 lbs.


Cheese & Spinach Stuffed Shells
Cheese Stuffed Shells
Chicken & Cheese Stuffed Shells

Plain Pastas


10 lbs.


Lasagna Sheet Pasta
Verde Sheet Pasta
Linguine Verde
Linguine Seppie (Black)
Fettuccine Verde
Spaghetti alla Chitarra
Gnocchi (semolina and potato)
Spinach & Ricotta Gnocchi

    Revised December 5, 2017